Well done to all the trainees who have successfully completed their Level 1, NVQ’S in Food Preparation & Cooking and Food & Drink Service.

Over one year the trainees worked in Stepping Stones Coffee Shop and completed the course through observation and assessments

With excellent guidance and support from NVQ assessors Margaret and Sue, trainees gained skills in Customer Care, food safety, effective teamwork, preparing vegetables, salads & pasta and maintaining a tidy work area.

‘I learnt how to serve customers and do teas and coffees’,
James (NVQ Level 1, Food and Drink Preparation)

‘I prepared sandwiches, made salads and chopped vegetables. I also unpacked goods and put them into bags of ten and labelled the bags’,
Emma (NVQ Level 1, Food Preparation and Cooking)

If you have an interest in Catering and require more information,
Contact our Training Co coordinator Helen Jelly.

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Tel: 028 9266 7124